Fridge Odour Prevention Guide

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An unpleasant odour emanating from your refrigerator can not only be off-putting but also affect
the quality and freshness of your stored food.

To ensure a pleasant and hygienic environment for your fridge, it is essential to take preventive
measures and follow proper maintenance routines.
Clean and Organise Regularly:

Remove all items from the fridge and discard expired or spoiled food.
Wipe down the interior with a mixture of warm water and mild detergent, paying attention to
shelves, drawers, and door seals.
Clean spills promptly to prevent odors from lingering.
Use a refrigerator deodorizer or place an open box of baking soda to absorb odours.
Proper Food Storage:
Store food in airtight containers or sealed bags to prevent odour transfer between items.
Avoid storing pungent foods (e.g., onions, garlic) uncovered; use airtight containers or wrap
them tightly.
Place raw meat, poultry, and fish on lower shelves to prevent any leakage onto other items.
Use separate compartments for different types of food to minimize cross-contamination

Temperature Control:

Ensure your fridge is set to the recommended temperature (around 37°F to 40°F or 3°C to 5°C)
to inhibit bacterial growth and food spoilage.

Use a refrigerator thermometer to monitor the temperature accurately.
Avoid frequent temperature fluctuations by minimizing door openings and closing them tightly.

Maintain Freshness:

Regularly check for expired food and dispose of it promptly.
Store leftovers in airtight containers and label them with dates for easy identification.

Use your food on a first-in, first-out basis to prevent items from sitting for too long.

Odour Absorption:

Place an open box of baking soda, activated charcoal, or coffee grounds in the fridge to absorb
odours.
Replace the deodorizing agent every two to three months for optimal effectiveness.
Avoid using strongly scented deodorizers, as they may transfer their fragrance to the food.

Clean the Exterior:

Wipe down the exterior surfaces, handles, and door seals regularly to prevent the accumulation
of dirt or grime.
Use a mild cleaning solution and a soft cloth to avoid damaging the surface.

Regular Maintenance:

Keep an eye on the condenser coils, located at the back or bottom of the fridge, and clean them at
least twice a year to ensure efficient cooling.

Check and replace the water filter, if applicable, as per the manufacturer’s recommendations.
Inspect and clean the drain pan to prevent the growth of mold or bacteria.

By following these simple steps, you can maintain a fresh and odor-free environment in your
refrigerator. Regular cleaning, proper storage, temperature control, and good maintenance
practices will help ensure your food stays fresh, and unpleasant smells are kept at bay.

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